Cyanidin-3-O-arabinose chloride - Names and Identifiers
Cyanidin-3-O-arabinose chloride - Physico-chemical Properties
Molecular Formula | C20H19ClO10
|
Molar Mass | 454.81 |
Storage Condition | 2-8℃ |
Cyanidin-3-O-arabinose chloride - Reference
Reference Show more | 1. Junkang Wang, Jiaqi Zhang, Shuang Li, Chaobo Huang, Yixi Xie, Yi Cao,Anthocyanins decrease the internalization of TiO2 nanoparticles into 3D Caco-2 spheroids,Food Chemistry,Volume 331,2020,127360,ISSN 0308-8146,https://doi.org/10.1016/j.foodchem.202 2. [IF=1.296] Han Meiling et al."Analysis of flavonoids and anthocyanin biosynthesis-related genes expression reveals the mechanism of petal color fading of Malus hupehensis (Rosaceae)."Braz J Bot. 2020 Mar;43(1):81-89 3. [IF=1.296] Shen Ting et al."Pigment profile and gene analysis revealed the reasons of petal color difference of crabapples."Braz J Bot. 2021 Jun;44(2):287-296 |
Cyanidin-3-O-arabinose chloride - Introduction
CYANIDIN-3-ARABINOSIDE(Cyanidin-3-arabinoside) belongs to the class of anthocyanin compounds, the structure contains a cyanidin skeleton and arabinosyl. It is a pigment found naturally in plants and is commonly found in fruits such as cornflowers, raspberries, and blackberries.
CYANIDIN-3-ARABINOSIDE are dark red to purple crystals with strong antioxidant activity. It is soluble in water, but changes color under acidic conditions. CYANIDIN-3-ARABINOSIDE also have some fluorescent properties.
The compound is widely used in the fields of food, health care products and medicine. As a natural food coloring, it can be used to add color to foods and beverages, such as jams, wines, sweets and juices. In addition, CYANIDIN-3-ARABINOSIDE also has antioxidant, anti-inflammatory, anti-cancer and other biological activities, and has been used in the study of antioxidants, anti-cancer drugs and anti-aging products.
CYANIDIN-3-ARABINOSIDE can be obtained by extraction from plants, and commonly used extraction methods include water extraction, ethanol extraction, etc. In addition, it can also be prepared by a chemical synthesis method.
With regard to safety information, CYANIDIN-3-ARABINOSIDE are considered to be relatively safe for regular consumption and in reasonable amounts. However, for people with allergies, allergic reactions may occur. When using, should follow the relevant food additives use standards and drug use guidance, to avoid excessive use. For children, pregnant women and lactating women, should follow professional advice after use.
Last Update:2024-04-09 20:52:54